Citrus Infused Detox Water
Citrus Infused Detox Water
Ingredients
- Infused Ice Cubes:
- ice cube tray
- Jovē water
- fresh herbs and/or fresh fruit
- Infused Detox Water:
- 1 liter bottle Jovē water
- 1 pink grapefruit, sliced
- 1 orange, sliced
- 1 blood orange, sliced
- 1 lemon, sliced
- 1 lime, sliced,
- 1 seedless cucumber
- 8 sprigs fresh mint
- infused ice
Instructions
- Infused Ice Cubes:
- Fill each section of an ice cube tray with Jovē water and fresh heebs or fruit. Freeze for 6 hours or until completely frozen.
- Infused Detox Water:
- In a pitcher, add all the fresh fruit, cucumber, and mint. Pour in the Jovē water and set in the refrigerator for 1 hour or overnight. Add infused ice cubes to the glass right before serving, and fill glass with water. Enjoy!
Notes
Tip: Once you are done with the water you can dry the leftover fruit by placing the citrus slices on a rack over a sheet pan. Transfer the sheet pan to a 250º F. preheated oven, and dry the fruit for 2 hours. Dried fruit can be used as a garnish on desserts, and cocktails and if you are really feeling inspired you can also make a DIY garland or wreath!