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Breakfast
|
Vegetarian
Spinach and Goat Cheese Frittata
Fish/Seafood
Shrimp on the Barbie
Appetizers
|
Vegetarian
Herby-Lemon Pea Pesto
Dinner
Cashew Chicken
Brunch
|
Vegetarian
Avocado Toast
Breakfast
|
Brunch
Sweet Potato Hash with Sausage + Eggs
Dinner
Asian Style Pulled Chicken with Sweet Chili Sauce
Dinner
Lasagna Roll-Ups
Fish/Seafood
|
Salads
Vietnamese Shrimp Noodle Salad
Salads
Farro + Arugula Salad with Figs, Goat Cheese and Hazelnuts
Drinks
Dragon Fruit Vodka Smash
Drinks
Frozen Pear Margaritas
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