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Desserts
Natilla (Vanilla Custard)
Dinner
Guiso de Maiz (Cuban Style Corn Stew)
Breakfast
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Brunch
Strawberry Scones
Appetizers
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Main
Papas Rellenas with Garlic Aioli (Stuffed Fried Potatoes)
Main
Pan-Seared Lamb Chops with Chimi-Verde Sauce
Dinner
Lechon Asado (Cuban-Style Roast Pork)
BLOG
The 10 Best Cuban “Street Food” Recipes
Appetizers
Plátanos en Tentación (Caramel-Glazed Sweet Plantains)
Salads
Ensalada de Aguacate con Berro y Piña (Avocado, Pineapple, and Watercress Salad)
Appetizers
Masitas de Puerco Fritas (Fried Pork Chunks)
Desserts
Churros with Chocolate Sauce + Salted Caramel
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The Mad Table Culinary Camp
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