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Desserts
Basque Burnt Cheesecake
Main
Turkey Breast Stuffed with Sweet Plantain Mash and Chimi-Verde Sauce
Sides
Cranberry Guava Sauce
Sides
Garlic Confit
Main
Croissant Stuffing with Mushrooms, Leeks, and Gruyère Cheese
Dinner
|
Main
Chorizo Mac n’ Cheese
Main
Guava Glazed Baked Ham
Appetizers
Cranberry Pecan Baked Brie with a Honey-Maple Glaze
Desserts
Brown Butter Oatmeal and Pumpkin Chocolate Chip Cookies
Dinner
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Main
Cuban Style Turkey Picadillo
Dinner
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Lunch
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Main
Lasagna Soup
Desserts
Leftover Halloween Candy Blondies
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