Mandarin Orange Salsa
Mandarin Orange Salsa
Ingredients
- 4 mandarin oranges, peeled and segmented
- ¼ cup diced red onion
- ¼ cup chopped cilantro
- 1 jalapeno, de-seeded and finely diced
- 1 fresh lime, juiced
- ¼ teaspoon ground cumin
- ¼ teaspoon kosher salt
- ¼ teaspoon red pepper flakes
- 1 tablespoon olive oil
Instructions
- Once you’ve peeled and segmented the mandarin oranges, slice each segment into quarters.
- In a small bowl, combine all of the ingredients and stir well.
- Serve with tortilla chips or use as a topping on grilled meats or your favorite tacos. Enjoy!
- Today on avmed health I am switching up the traditional salsa and making it with mandarins instead of tomatoes. Im peeling 4 cuties and cutting the segments into bite size pieces. Adding chiopped red onion, a handful of fresh cilantro and giving it a rough chop, dicing a jalapeno remember to not include the seeds if you do not want it spicy, , squuezing fresh lime juice, cumin, red pepper flakes, salt and pepper a little olive oil for extra