White Wine Apple Pomegranate Sangria with Fresh Figs

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White Wine Apple Pomegranate Sangria with Fresh Figs

Print Recipe
Servings 8

Ingredients
  

  • 1/3 cup brandy (optional)
  • ¼ cup organic cane sugar (optional for extra sweet sangria)
  • 1 750 ml bottle white wine
  • ½ cups orange juice
  • 1 green apple, thinly sliced
  • 1 red apple, thinly sliced
  • 3-4 figs halved or quartered
  • ¼ cup fresh pomegranate seeds
  • 1 750 ml bottle champagne or prosecco
  • ice
  • 2-3 cinnamon sticks

Instructions
 

If using sugar and brandy combine both with wine and orange juice; stir well and add fruits. If not using optional ingredients; combine wine, orange juice and fresh fruits in a large pitcher. Chill mixture 1-2 hours. Right before serving, add champagne. Serve over ice and garnish with cinnamon sticks.

    Enjoy!