Tinto de Verano


Tinto de Verano

Servings 1 Serving


  • 6-8 ice cubes
  • 4 ounces red wine, plus more if desired
  • 2 tablespoons sweet vermouth
  • splash sweet tangerine or orange soda
  • splash lemon soda
  • citrus slices or fresh cherries (or both), for garnish


  • Fill each glass with ice, then add the red wine, sweet vermouth, orange, and lemon soda and stir. Garnish with fresh fruit. Enjoy!