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Hugo Spritz
Print Recipe
Servings
1
Serving
Ingredients
2
ounces
St. Germain,
elderflower liqueur
4
fresh mint leaves
ice
4
ounces
prosecco
2
ounces
sparkling water
2
lime wheels
sprig of mint,
for garnish
Instructions
Add St. Germaine and mint leaves to a wine glass. Gently muddle and let sit for 2-3 minutes.
Add ice and lime wheels. Top with prosecco and finish with sparkling water. Stir to combine. Garnish with a fresh mint sprig. Enjoy!